Special K Bars
6 cups Special K or Rice Crispy cereal
1 ½ cups peanut butter
1 cup corn syrup
1 cup sugar
1 cup semi-sweet chocolate chips
1 cup butterscotch chips
Place cereal in large heatproof bowl; set aside. In a saucepan, combine the peanut butter, corn syrup and sugar. Cook over medium heat until sugar is dissolved, stirring occasionally. Pour over cereal and stir until well coated. Spread into a greased 9 x 13” pan. In a microwave or heavy saucepan, melt chocolate and butterscotch chips; stir until smooth. Spread over bars.
So - Joe and I had fat bars the other day, from a bakery in StLP. They were good (not as good as yours though) but they had sprinkles on the top... which I thought was a fun, fab idea.
ReplyDelete